Conversion Calculator

Amount of nutrients in 100 g (grams) of Sauce, hot chile, sriracha.

Nutrient	Amount and Unit	Percentage
Water	71.84 g	71.84%
Energy (calorie)	93 kcal
Energy (joule)	388 kJ
Protein	1.93 g	1.93%
Total lipid (fat)	0.93 g	0.93%
Ash	6.14 g	6.14%
Carbohydrate, by difference	19.16 g	19.16%
Fiber, total dietary	2.2 g	2.2%
Sugars, total	15.11 g	15.11%
Sucrose	0.27 g	0.27%
Glucose (dextrose)	6.67 g	6.67%
Fructose	8.16 g	8.16%
Lactose	0 g
Maltose	0 g
Galactose	0 g
Calcium, Ca	18 mg	0.02%
Iron, Fe	1.64 mg
Magnesium, Mg	16 mg	0.02%
Phosphorus, P	46 mg	0.05%
Potassium, K	321 mg	0.32%
Sodium, Na	2124 mg	2.12%
Zinc, Zn	0.24 mg
Copper, Cu	0.06 mg
Manganese, Mn	0.146 mg
Selenium, Se	0.4 µg
Vitamin C, total ascorbic acid	26.9 mg	0.03%
Thiamin	0.077 mg
Riboflavin	0.222 mg
Niacin	1.248 mg
Pantothenic acid	0.38 mg
Vitamin B-6	0.455 mg
Folate, total	22 µg
Folate, food	22 µg
Vitamin A, RAE	129 µg
Carotene, beta	1261 µg
Carotene, alpha	234 µg
Cryptoxanthin, beta	334 µg
Vitamin A, IU	2574 IU
Lycopene	0 µg
Lutein + zeaxanthin	896 µg
Vitamin E (alpha-tocopherol)	4.8 mg
Tocopherol, beta	0.12 mg
Tocopherol, gamma	0.27 mg
Tocopherol, delta	0 mg
Tocotrienol, alpha	0 mg
Tocotrienol, beta	0 mg
Tocotrienol, gamma	0 mg
Tocotrienol, delta	0 mg
Vitamin K (phylloquinone)	10.9 µg
Dihydrophylloquinone	0 µg
Menaquinone-4	0 µg